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Rum can be considered a symbol of the island.
Martinique
produces Rhum Agricole, derived from the distilling of raw sugar,
pure and unprocessed.
This technique differs greatly from the those more commonly used
throughout the world often referred to as “industrial rum” due to
their use of the molasses derived as a byproduct from the processing
of sugar.
Rhum
agricole:is
obtained by distilling only fermented sugar cane juice. 100Kg of
sugar cane produces 10 liters of rhum agricole
Industrial
Rum or Traditional Rum:
is produced by using the bi product of the sugar refining process,
sugar molasses. It is inferior in aroma and flavor and is commonly
used in cocktails or cooking. This was the predecessor to Rhum
Agricolo.
Rhum vieux or Aged Rum:
Rhum Agricole allowed to age over at least 3 years in casks
of 650L or less. Aged rum from Martinique is amongst the most highly
regarded in the world.
Rhum paille: Rhum Agricolo that
has been aged for at least 12 months in cask of capacity superior to
650L.
Since November 1996 the Rhum
Agricolo from Martinique has benefited from the recognition AOC. This recognition requires the cultivators
of the sugar cane and the producers of rum to respect various
regulations with regard to type, location and intensity of cane
farming as well as the period of fermentation and process of
distillation.
Below you will find a list of the principal distilleries.
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Distillerie Clement, Le
François |
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Trois Rivieres, S.te Luce |
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La Mauny, Rivière Pilote |
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Distillerie Bally, Carbet |
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Rhum Neisson, Carbet |
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J.M., Macouba |
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Depaz, St. Pierre |
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Distilleria Saint-Etienne, Gros
Morne |
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Saint-James, S.te Marie |
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Hardy Distillerie,
Trinité |
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Usine Sucrière du
Galion, Trinité |
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Distillerie Dillon,
Fort-de-France |
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Distillerie Simon,
François |
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Distillerie La
Favorite, Lamentin
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Traditional cocktails |
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Ti'punch
This cocktail is considered an institution on Martinique, you’ll be
offered one at any time of the day.
1/5 sugar cane syrup
4/5 White rhum agricole
Slice of lime
A cube of ice
Planteur
A cocktail considered for more feminine tastes, made with tropical
fruit juices
1 unit of white rhum agricolo
¼ unit of sugar cane syrup
1 unit of orange juice
1 unit of pineapple juice
A pinch of spice (cinnamon, Muscat nut, ginger syrup)
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